Seasoned Dried Stem Lettuce Strips Yamakurage Gong Cai Ready To Eat Vegetable Side Dish

MOQ
100 Case
payment method
T/T
Supply Capacity
On-Demand offer

Product Details

Highlight:

Seasoned Dried Stem Lettuce Strips

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Ready To Eat Vegetable Side Dish

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Seasoned Dried Yamakurage Vegetable

Main Ingredients: Yamakurage (Gong Cai)
Texture: Extra Crunchy, Similar To Jellyfish
Consumption Method: Ready-to-Eat / Appetizer / Noodle Topping
Traditional Nam: Gong Cai
Processing Method: Dried, Soaked, And Seasoned
Preparation: No Cooking Required, Serve Directly
Product Description
Detailed Specifications And Features
Seasoned Dried Stem Lettuce Strips , yamakurage, Gong Cai,  Ready-to-Eat Vegetable Side Dish
Ready-to-Eat Chinese Style Crunchy Side Dish
Discover the legendary texture of Seasoned yamakurage, traditionally known as Gong Cai or Xiang Cai . This delicacy is crafted from carefully processed and dried Stem Lettuce, achieving an extra crunchy, jellyfish-like texture prized in Chinese and Asian cuisine.
Key Features
  • Ready-to-eat convenience - no preparation required
  • Distinctive "squeaky" crunch texture (Xiang Cai or "Sounding Vegetable")
  • Perfect balance of savory and slightly spicy flavors
  • Vacuum-sealed for freshness and long shelf life
  • Versatile usage: appetizer, side dish, or topping
Usage Suggestions
Ideal as a refreshing cold appetizer , pairs perfectly with white rice or porridge, or as a flavorful topping for noodles and rice bowls. A high-margin, shelf-stable product perfect for Asian markets, catering services, and restaurant cold bars.
Product Specifications
Product Name (English) Seasoned Dried Stem Lettuce Strips , yamakurage, Gong Cai,  Ready-to-Eat Vegetable Side Dish
Specification 1000g/10/Case
Price FOB $38/bag
Shelf Life DRY 12 Months
Volume 0.0179m3 (473*306*124mm)
Minimum Order Quantity (MOQ) 100 Case
Product Category Finished Product
Customization Accept customized product specifications
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